HR9387Referred to Committee

To amend the Federal Food, Drug, and Cosmetic Act to ensure consumer choice by requiring truthful labeling of lab-created butter, and for other purposes.

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Introduced
In Committee
3
Passed One Chamber
4
Passed Both
5
Signed into Law
119th
Congress
2026-06-22
Introduced
6
Cosponsors
HR
Type

Sponsor

Tony Wied
Tony Wied
Republican · WI · Representative
Votes with party: 96.7% (575 recorded votes)

Full profile: /officials/W000829

Source: Congress.gov · FEC

Latest Action

The most recent step in the bill's legislative path. Committee Activity below shows referrals and reports; the full action-by-action history including floor proceedings lives at Congress.gov →

Referred to the House Committee on Energy and Commerce.

2026-06-22

Source: Congress.gov

Committee Activity

Currently in

Plain-English Summary

The proposal would require lab-created butter products to be clearly labeled so consumers know they weren't made from traditional dairy sources, helping people make informed choices at the grocery store. The measure amends food labeling rules to ensure these synthetic butter alternatives are honestly identified on packaging. This affects food manufacturers who produce lab-created butter and consumers who want to know what they're buying.

AI-assisted summary generated from the official bill metadata (title, subjects, actions) sourced from Congress.gov. Cached and reviewed. Always verify against the official text linked below.

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