HR9154Referred to Committee

To direct the Secretary of Commerce to develop a methodology for identifying country of origin of shrimp, and for other purposes.

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Introduced
In Committee
3
Passed One Chamber
4
Passed Both
5
Signed into Law
119th
Congress
2026-06-04
Introduced
3
Cosponsors
HR
Type

Sponsor

Nancy Mace
Nancy Mace
Republican · SC · Representative
Votes with party: 94.6% (482 recorded votes)

Full profile: /officials/M000194

Source: Congress.gov · FEC

Latest Action

The most recent step in the bill's legislative path. Committee Activity below shows referrals and reports; the full action-by-action history including floor proceedings lives at Congress.gov →

Referred to the Committee on Natural Resources, and in addition to the Committee on Science, Space, and Technology, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.

2026-06-04

Source: Congress.gov

Committee Activity

Currently in

Plain-English Summary

The federal government would develop a standard way to identify and label where shrimp comes from so consumers and businesses know whether it was caught or farmed domestically or imported from other countries. This affects seafood companies, restaurants, grocery stores, and shoppers who want to know the origin of the shrimp they're buying or selling. The Commerce Department would be responsible for creating this labeling system.

AI-assisted summary generated from the official bill metadata (title, subjects, actions) sourced from Congress.gov. Cached and reviewed. Always verify against the official text linked below.

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